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1.
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Choice of technology in industry: the economics of grain-milling in Tanzania
by Bagachwa, M.S.D. Publisher: Ontario International Development Research Centr 1991Availability: Items available for loan:
[Call number: 338.4566472 BAG-;]
(1).
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2.
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Towards food for all ideas for a new pds
by Nawani, N.P. Publisher: New Delhi India Ministry of Information & Broadcas 1995Availability: Items available for loan:
[Call number: 338.190954 NAW-;]
(1).
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3.
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Economic analysis of foodgrain marketing in Moradabad division of U.P.
by Saxena, P.S. Publisher: 2000Availability: Items available for loan:
[Call number: RS.0594]
(1). Items available for reference:
[Call number: RS.0594]
(1).
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4.
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All India grain storage and distribution: capacity and utilisation of storage facilities
by Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0120]
(1).
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5.
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All India grain storage and distribution: cost benefit analysis of storage facilities
by Administrative Staff College o | Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0111]
(1).
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6.
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All India grain storage and distribution: demand for foodgrains :
by Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0109]
(1).
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7.
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All India grain storage and distribution: engineering and cost aspects of storage
by Administrative Staff College o | Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0107]
(1).
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8.
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All India grain storage and distribution: models of buffer stocks
by Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0110]
(1).
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9.
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All India grain storage and distribution: optimal movement planning
by Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0113]
(1).
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10.
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All India grain storage and distribution: port handling
by Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0112]
(1).
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11.
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All India grain storage and distribution: quality control and preservation
by Administrative Staff College of India, Hyderabad. Publisher: India. Department of Food 1976Availability: Items available for reference:
[Call number: RA.0114]
(1).
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12.
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Bajra production: problems and prospects
by Bapna, S.L | Murty, B.R. Publisher: Bombay Allied Publishers 1976Availability: Items available for loan:
[Call number: 338.173171 BAP-;]
(1).
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13.
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Cereal substitutes in a developing economy: a study of Tapioca (Kerala state)
by Ninan, K.N. Publisher: New Delhi Concept 1986Availability: Items available for loan:
[Call number: 633.68 NIN-;]
(1).
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14.
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Cooperative marketing of agricultural produce in India: With special reference to foodgrains
by Kansal, Amrit Pal | Jauhari, A.B. Publisher: Meerut University 1978Availability: Items available for reference:
[Call number: TK.0191]
(1).
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15.
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Demand-Supply estimations and short term projections for foodgrains in Karnataka
by Venkataramanan, L.S | Govindaraju, K.V | Institute for Social and Economic Change, Bangalore. Publisher: 1985Availability: Items available for reference:
[Call number: RV.004;]
(1).
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16.
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Design of a foodgrain storage system for rural areas
by Arora, Balbir Kumar | Vasudevan, P. Publisher: Indian Institute of Technology, Delhi 1987Availability: Items available for reference:
[Call number: TA.0102]
(1).
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17.
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Economic aspects of production and consumption of selected coarse grains and pulses in Haryana
by Singh, Suraj Pal. Publisher: Haryana Agricultural University 1984Availability: Items available for reference:
[Call number: TS.0349]
(1).
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18.
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Evaluation of foodgrain marketing and policy in Himachal Pradesh
by Sharma, K.D. and others | Himachal Pradesh Krishi Vishvavidyalaya, Palampur. Publisher: Indian Council of Social Science Research, New Delhi 1998Availability: Items available for reference:
[Call number: RS.0584]
(1).
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19.
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Food problem, foodgrain economy and foodgrain imports of India
by Bandila, Ratna Kumari | Ratnam, C | Leela, P. Publisher: Andhra University 1992Availability: Items available for reference:
[Call number: TB.0248]
(1).
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20.
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Government interventions in foodgrain markets: procurement and public distribution of foodgrains in India
by George, P.S. Publisher: Ahmedabad Indian Institute of Management 1983Availability: Items available for loan:
[Call number: 338.1954 GEO-;]
(1).
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21.
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Impact of high-yielding varieties programme on production of major cereals in Maharashtra
by Ashturkar, B.W | Rath, Nilakantha. Publisher: University of Poona 1977Availability: Items available for reference:
[Call number: TA.0110]
(1).
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22.
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State Trading in foodgrains in Maharashtra state :
by Amte, Vasudeo Keshaorao | Doshi, R.R. Publisher: Shivaji University 1977Availability: Items available for reference:
[Call number: TA.0159]
(1).
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23.
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Storage economy of wheat grain in Agra district : With special reference to Bichpuri block
by Saxena, H.K | Mathur, S.C. Publisher: Agra University 1979Availability: Items available for reference:
[Call number: TS.0370]
(1).
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24.
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Study of grain dealers and grain trade in the city of Bombay
by Kaoshik, Ramkrishna M | Koli, U.R. Publisher: University of Bombay 1976Availability: Items available for reference:
[Call number: TK.0196]
(1).
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