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1. Food policy: frameworks for analysis and action

by Mann, Charles K | Huddleston, Barbara.

Publisher: Bloomington Indian University Press 1986Availability: Items available for loan: [Call number: 338.19 FOO-] (1).

2. Food systems and the human environment in Eastern India

by Chattopadhyay, Boudhayan.

Publisher: Calcutta K.P. Bagchi 1991Availability: Items available for loan: [Call number: 338.190954 CHA-;] (1).

3. Food policy old and new

by Slater, Rachel | Maxwell, Simon.

Publisher: Oxford Blackwell Publishing 2004Availability: Items available for loan: [Call number: 338.191724 FOO;] (1).

4. Poverty and food security in India: problems and policies

by Bhatt, M.S.

Publisher: Delhi Aakar Books 2004Availability: Items available for loan: [Call number: 339.460954 POV;] (1).

5. Food security in Asian countries : in the context of millennium goals

by Vyas, Vijay S | Asian Development Research Forum, Bangkok | Asian Development Research Forum, Bangkok.

Publisher: New Delhi Academic Foundation 2005Availability: Items available for loan: [Call number: 338.195 FOO-] (1).

6. Food security management: a comparative study

by Jayakumar, A.

Publisher: New Delhi Anmol Publications 2007Availability: Items available for loan: [Call number: 338.19 JAY-F] (1).

7. From Parastatals to private trade: lessons from Asian agriculture

by Cummings, Ralph | Gulati, Ashok | Rashid, Shahidur.

Publisher: New Delhi Oxford University Press 2008Availability: Items available for loan: [Call number: 380.141 FRO-] (1).

8. Government interventions in foodgrain markets: procurement and public distribution of foodgrains in India

by George, P.S.

Publisher: Ahmedabad Indian Institute of Management 1983Availability: Items available for loan: [Call number: 338.1954 GEO-;] (1).

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