Implementation and impact of protected farming of horticultural crops in Punjab, Haryana, Himachal Pradesh
By: Sangwan, S. S | Deep, Gagan.
Publisher: Chandhigar Centre for Research in Rural and Industrial Development 2018Description: xiii, 85p.Summary: Protected farming or protected cultivation is a mode of farming where in the environment surrounding the plant is controlled partially or fully during its growth period. The PF helps in protecting crop from some vagaries of nature. Extent its production period through climatic factors and hence in increasing the yield. This mode of PF is mainly used for growing some vegetables, herbs, floriculture especially the exotic and new varieties.Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Research Reports | NASSDOC Library | GIFT | Not for loan | 50523 |
Browsing NASSDOC Library Shelves Close shelf browser
Protected farming or protected cultivation is a mode of farming where in the environment surrounding the plant is controlled partially or fully during its growth period. The PF helps in protecting crop from some vagaries of nature. Extent its production period through climatic factors and hence in increasing the yield. This mode of PF is mainly used for growing some vegetables, herbs, floriculture especially the exotic and new varieties.
English
There are no comments for this item.