Revising content and mesuring knowledge of school teachers in foods and nutrition aspect of first to fourth classes in three selected villages of Baroda district
By: Trivedi, Ishita.
Contributor(s): Nagwekar, A.R.
Publisher: M.S. University of Baroda 1993Description: 260p. + C D-1.Subject(s): READING, SUBJECT MATTER//CONTENT AREA READING | READING, CONTENT AREA//CONTENT AREA READING | TEACHERS - GUJARAT - BARODA DISTRICT | FOOD - STUDY AND TEACHING - GUJARAT - BARODA | CONTENT AREA READING | SUBJECT-MATTER READING//CONTENT AREA READINGDDC classification: TT.0142| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Thesis
|
NASSDOC Library | TT.0142 (Browse shelf) | Not for loan | 33223 |
There are no comments for this item.